Meet the Staff!
Dylan has been with us as a cook for about 5 months now. He’s been working in restaurants for around 10 years and exudes a quiet confidence in his kitchen skills. When you come craving our crème brûlée, there’s a good chance he’s making your masterpiece.
When you can catch him in a conversation, you might get to hear about his current recording project as a bass player or his love of death metal music. Living on a lake gives him the chance to participate in the many water activites he loves and afterward, spend time with his adorable munchkin kitty, Gaia. (If you haven’t heard of a munchkin kitty, look it up ASAP. So cute!)
Dylan is a great part of our team here. We love his cooking and the fact that he introduced us to munchkin kitties.